Movie Theater Cookies Recipe

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MOVIE THEATER COOKIES

Joanne Sarver

By
@Jsar

Really good. A good way to use up left-over popcorn.


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Serves:

Makes 3 dozen

Prep:

15 Min

Cook:

30 Min

Method:

Bake

Ingredients

2 1/3 c
all-purpose flour
1 tsp
baking soda
3/4 tsp
salt
3/4 c
butter, softened
3/4 c
packed brown sugar
2 large
eggs
1 tsp
vanilla
6 oz
pkg. semi-sweet chocolate chips
4 c
lightly buttered and salted popped popcorn

Directions Step-By-Step

1
Preheat oven to 350 degrees. Line baking sheets with parchment paper. In a medium bowl, whisk together flour, baking soda and salt. In a large bowl, beat butter and sugar at medium speed, with a mixer, until creamy. Add eggs, one at a time. Beating well after each addition. Beat in vanilla. Gradually beat in flour mixture. Stir in chocolate chips. Fold in popcorn.
2
Drop by tablespoonfuls onto prepared baking sheets. Flatten cookies slightly with the bottom of a jelly glass. Bake 10-12 minutes or until edges are golden brown. Let cool on pan for 2 minutes. Remove from pan and cool completely on wire rack. Cookies may be stored in an airtight container. Makes 3 dozen.

About this Recipe

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: African
Dietary Needs: Vegetarian, Soy Free