"Melt in your Mouth" Toffee Pecan Cookies
|Collections:||Christmas Cookies, Member's Choice, Nuts for Baking|
|1/2 c||butter, softened|
|1 bx||yellow cake mix|
|1 pkg||heath toffee bits|
|1/2 to 1 c||pecans, chopped|
Pinched by angelic3432, and 6,783 more.
- Grocery List
Directionspre-heat oven to 350*F.Mix butter, add cake mix, eggs & water. Mix well with hand mixer.Add toffee bits and pecans, mix by hand. If you like lots of nuts, feel free to add 3/4 to 1 Cup of pecans.Spoon onto ungreased cookie sheet and bake at 350* for 10 minutes for small cookies. For larger cookies bake for 12-13 minutes. Transfer to cooling rack. They won't look done, but when they cool, they solidify, still being a soft chewy cookie.