Maple-pumpkin Pie Bars Recipe

No Photo

Have you made this?

 Share your own photo!

Maple-Pumpkin Pie Bars

Leila Hutchins

By
@LeilaHutchins

Looked good in a photo so we tried it.


Featured Pinch Tips Video

Rating:

 Be the First

Serves:

24

Prep:

1 Hr

Cook:

40 Min

Method:

Bake

Ingredients

1 pkg
yellow cake mix
4
eggs, divided
1/2 c
butter, melted
1/2 c
brown sugar, firmly packed
1 pkg
cream cheese, 8 oz
1 can(s)
pumpkin, 15 oz
1 pkg
jello pumpkin spice flavor instant pudding
1
8 oz container coool whip
3 Tbsp
maple syrup
1/8 tsp
cinnamon, ground

Directions Step-By-Step

1
Line a 13x9 inch pan with paper or foil, spray with cooking spray. Blend cake mix, one egg, and butter. Press into bottom of pan.
2
Beat cream cheese, brown sugar, remaining eggs, pumpkin and dry pudding mix with mixer until blended. Pour over crust.
3
Bake at 350 degrees for about 40 minutes, until a toothpick comes out clean. Transfer to a wire rack, cool completely.
4
Mix Cool whip and syrup in a large bowl. Spread over dessert, sprinkle with cinnamon. Refrigerate until ready to serve.

About this Recipe

Course/Dish: Cookies
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian
Other Tag: Quick & Easy
Hashtag: #fall goodies