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low fat chocolate peanut parfaits

(1 rating)
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Private Recipe by
Kimmi Knippel (Sweet_Memories)
Cullowhee, NC

Mmmmmmmmmmmmmm! To die for & tastes like a pie!!!!

(1 rating)
yield 4 serving(s)
prep time 15 Min

Ingredients For low fat chocolate peanut parfaits

  • 4
    chocolate wafer cookies, crushed
  • 1 can
    sweetened condensed milk, fat free
  • 6 oz
    cream cheese, low-fat, room temperature
  • 6 Tbsp
    peanut butter, creamy, reduced fat
  • 2 tsp
    lemon juice
  • 2 tsp
    pure vanilla extract
  • 3/4 c
    cool whip free
  • 4 Tbsp
    chocolate syrup
  • 4 tsp
    peanuts, dry roasted, chopped

How To Make low fat chocolate peanut parfaits

  • 1
    Divide crushed wafers amoung 4 parfait glasses.
  • 2
    In a small bowl, beat the milk, cream cheese, peanut butter, lemon juice & extract. Fold in cool whip. Spoon over wafers. Cover & refrigerate 2 hours.
  • 3
    Just before serving, drizzle with chocolate syrup & sprinkle with peanuts.
  • 4
    WEIGHT WATCHERS POINTS PLUS: 8
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