lofthouse sugar cookie gooey bars

How To Make lofthouse sugar cookie gooey bars

• 1

  Preheat oven to 350ºF. Prepare an 8x8 baking dish by lining it with parchment or foil and spraying lightly with a non-stick cooking spray.
• 2

  Crumble up the cookies into the baking dish. Whisk together the butter, sugar, eggs, cornmeal, vinegar, and vanilla until smooth. Pour mixture over the crumbled cookies. Bake for 30-35 minutes until the top is just beginning to turn golden brown.
• 3

  Remove and let cool completely before cutting and serving.
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