Lightly Molasses Cookies

Stormy Stewart

By
@karlyn255

These have a light molasses taste and are rolled in cinnamon sugar before baking. A wonderful light not to sweet cookie that is wonderful with coffee or tea as an afternoon pick me up


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Rating:
★★★★★ 2 votes
Comments:
Serves:
24 cookies
Prep:
15 Min
Cook:
10 Min

Ingredients

1 stick
butter
1 medium
egg
1/3 c
sugar
1/4 c
brown sugar, firmly packed
1 tsp
baking powder
2 c
flour (if glutin free is your way use spelt -i did)
1 Tbsp
dark molasses

CINNAMON SUGAR

1/3 c
sugar
2 Tbsp
cinnamon

Step-By-Step

1Heat oven to 350 degrees

Mix together egg, white and brown sugars and butter. beat well. add baking powder, molasses and salt. beat together. add flour mixing well.

2roll into a log and pinch off a 1 inch chunk and roll in cinnamon sugar and put on baking pan. continue until all the dough is gone.

3bake 10 minutes. allow to cool or serve warm

About this Recipe

Course/Dish: Cookies
Other Tag: Quick & Easy