Lemon Sugar Cookies

Monique Vernon

By
@moniquevernon

Chewy deliciousness!


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Comments:

Method:

Bake

Ingredients

3 c
all purpose flour
1 tsp
baking soda
1/4 tsp
salt
1 3/4 c
sugar
1/4 c
light brown sugar
1 Tbsp
grated lemon zest
1 Tbsp
fresh squeezed lemon juice
1 c
real butter
2 large
eggs

Directions Step-By-Step

1
preheat oven to 350

Sift flour, soda, and salt together and set aside.
2
put sugars and zest in electric mixer bowl and mix 30 seconds on medium speed.
3
add softened butter and mix until pale and fluffy or about 1 minute.
4
mix in eggs one at a time, then add lemon juice.
5
reduce mixer speed and add dry ingredients. mix until just combined.
6
scoop dough using a 2 inch ice cream scoop and place onto a baking sheet lined with parchment paper. roll in sugar and flatten slightly. Put 8 on a pan staggered.
7
Bake until just golden on the edges, about 10 to 12 minutes.

About this Recipe

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American
Hashtag: #lemon