Lemon Bars Recipe

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Lemon Bars



This is one of my favorite cookies,they're sweet and they're tart.
I find it easy to pat the crust into the pan by covering the crust with saran wrap and patting into the pan,pushing the crust 1/4 inch or so up the side of the pan.

pinch tips: How to Melt and Soften Butter


2 c sifted flour
1/2 c sifted powdered sugar
1 c butter,cut in pieces
4 eggs
2 c granulated sugar
1/3 c fresh lemon juice
1/4 c flour
1/2 t. baking powder
powdered sugar

Directions Step-By-Step

Preheat oven to 350 deg.
Stir flour and powdered sugar with a fork,add butter until combined. Pat into a 9x 13 inch baking pan. Bake 15 mins. until light brown.
Beat remaining ingredients,pour onto crust,continue baking for 20-25 mins. or until filling is set. Cool. Sift powdered sugar on top. Cut into 1 1/2 inch bars.

About this Recipe

Course/Dish: Cookies