lemon bars

How To Make lemon bars

• 1

  Preheat oven to 300 degrees.
• 2

  In a large bowl, cream together butter and confectioners sugar; then blend in flour and salt.
• 3

  Press mixture down in a flat buttered cookie pan.
• 4

  Bake at 300 for 20 minutes.
• 5

  While crust is baking, in a medium bowl blend together eggs, granulated sugar, lemon juice and rind and pour over crust.
• 6

  Raise temperature to 350 and bake for an additional 15-20 minutes.
• 7

  Remove from oven and let cool.
• 8

  When cooled, sprinkle with additional confectioners sugar and cut into rectangles.
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