Kourambiedes (Greek cookies)
I know some the recipes are really lacking in some or all areas, but I am posting them as they are in the cookbook
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- 1 lb
- butter or margarine
- 1 c
- powdered sugar
- 5 c
- all-purpose flour
- 4 tsp
- 3 to 4 c
- chopped pecans
- 4 to 5
- dozen cloves
1Cream butter well; add sugar. Mix well.
2Add flour and vanilla gradually, mixing well. Add pecans. Dough will be very stiff.
3Roll or mash dough into 1/2-inch thick sheets. Cut with cookie cutter.
4Insert 1 whole clove into center of each cookie. Space on greased cookie sheet about 1 inch apart.
5Bake about 15 minutes at 300 degrees or until just slightly brown.
6Cool and roll each cookie in additional powdered sugar.
7Arrange on large dish; sift sugar over cookies on plate.
Mrs. Herman Swendsen, Pres.
Tarpon Springs Church of God LWWB
Tarpon Springs, Florida
8***I have the same questions all of you have about this recipe. If anyone knows about these cookies, please enlighten us all. Thanks.