janet's cookies
(5 ratings)
My grandmother made these cookies once a year when I was little. I remember not being able to stop myself from eating one after the other they were so good. They are a cherished memory I have of my grandmother. I finally got my hands on her recipe and I am so happy to share these cookies with my children...and you. Enjoy!
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(5 ratings)
yield
6 dozen
prep time
10 Min
cook time
15 Min
method
Convection Oven
Ingredients For janet's cookies
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5 cups flour
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1 1/2 cup sugar
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1 1/2 tsp baking powder
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1 1/2 tsp baking soda
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2 cups butter
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1 tsp vanilla
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4 eggs
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1 jar marachino cherry (not candied)
How To Make janet's cookies
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1Preheat oven to 350 degrees. In a large mixing bowl cream together butter and sugar. Add 2 eggs and beat well. Next, add the vanilla and mix. Sir in sifted dry ingredients until completely blended.
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2Wisk the remaining two eggs in a small bowl. Roll dough into small balls. Place on cookie sheet and press with fork. Brush tops of cookies with egg wash. Place halved cherries on top of the cookies, press and place in the oven. Bake for 12-15 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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