Italian Wine Biscuits

star pooley

By
@starryrose

Another traditional Italian cookie well known in R.I.


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Rating:
★★★★★ 2 votes
Comments:
Serves:
2 dozen
Prep:
20 Min
Cook:
10 Min

Ingredients

4 c
all-purpose flour
1 c
sugar
1 c
red table wine
4 tsp
baking powder
3/4 c
vegetable oil (not olive oil!)

Step-By-Step

1Preheat oven to 375ยบ.

2Mix wet ingredients into dry.

3Knead until smooth.

4Cut off piece of dough about the size of a pencil and roll between palms.

5Knot the dough like making a pretzel.

6Brush top of biscuits with milk or egg yolk.

7Bake for about 10-12 minutes.

About this Recipe

Course/Dish: Cookies