Iced Lemon Poppy seed Cookies

Recipe Rating:	1 Rating5
Categories:	Cookies, Quick & Easy
Serves:	24-30
Prep Time:	15 Min
Cook Time:	15 Min

Ingredients

1 stick	butter
2/3 c	sugar (i like dark brown sugar)
1 tsp	baking powder
1/2 tsp	salt
1 Tbsp	lemon extract
1/4 c	poppy seeds
1/1/2 -2 c	flour
1 large	egg

Pinched by JaneNettoGrannyGoodCooker, and 37 more.

Stormy Stewart

Well Seasoned

Mount Morris, MI (pop. 3,086)

karlyn255

Member Since Mar 2011

Stormy's Notes:

Tonight I made two desserts from this one recipe. I used 1/2 as the crust for my pie and then baked the rest as cookies. then added a little lemon drizzle over top

Directions

Mix together sugar, butter, lemon, salt, poppy seeds and baking powder until light an fluffy. add the flour. check to see if it is dry enough to roll between your hands and pinch off 1 inch chunks, if not add a little more flour.

Put on a bakers secret cookie sheet and cook 12-14 minutes. Take out, cool and frost with lemon drizzle.

Lemon drizzle

1 cup powdered sugar
1/2 tsp lemon extract
a drop of milk

In a small bowl add the lemon and the powdered sugar and mix, adding a drop of milk until you have a thick drizzle consistancy.

In a sandwitch baggie out the drizzle and cut off a small end to pipe the drizzle over the cookies.