Icebox Cookies

Russ Myers

By
@Beegee1947

It's always good to have these made up in the refrigerator for those unexpected visits from the Grandkids

Rating:
★★★★★ 4 votes
Comments:
Serves:
8 Dozen
Cook:
10 Min
Method:
Bake

Ingredients

3 1/2 c
sifted all purpose flour
1/4 tsp
salt
1/2 tsp
baking soda
1 c
butter (or margarine)
3/4 c
karo syrup (light or dark)
1/2 c
sugar (granulated or brown)

Step-By-Step

1Sift together flour, salt, and soda.
2Beat butter until soft and creamy.
Add syrup and sugar.
Add sifted dry ingredients and mix thoroughly with hands until stiff dough is formed.
3Shape into 3 rolls.
Wrap in waxed paper, chill in refrigerator 3 or 4 hours until firm enough to slice.
4Slice 1/8 inch thick.
Place on greased cookie sheet.
Bake in a hot oven (400 F) for 10 minutes
5Variation:
COCONUT: add 1 cup after sugar.
SPICE: add 1 teaspoon each cinnamon, cloces, allspice, nutmeg and sift with dry ingredients.
FRUIT AND SPICE: combine spices and chopped fruit.
RAISIN AND SPICE: combine spices and 1 cup raisins.

About this Recipe

Course/Dish: Cookies, Other Snacks
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy