Honey Crunchies

NADINE REID

By
@NADINE

These are simple, wholesome, ingredients that combine to create an "old world" flavor that reminds me of Baklava.


pinch tips: Parchment Paper Vs Wax Paper


Ingredients

3 c
quick cooking oats
1 c
flaked coconut
1 c
chopped pecans
1 c
flour
1/2 c
brown sugar, firmly packed
1 c
butter
1/3 c
honey

Directions Step-By-Step

1
In a large bowl, mix the oats, coconut, pecans and flour.
2
In a heavy sauce pan, heat the brown sugar, butter and honey until it reaches a boil.
3
Pour the honey mixture over the dry ingredients and mix well.
4
Drop the dough by rounded teaspoon into greased muffin tins so that the cookies retain their shape.
5
Bake in a preheated 350 oven for 12 to 15 minutes or until lightly browned.
6
Cool in the pan.

About this Recipe

Course/Dish: Cookies
Other Tag: Quick & Easy