home made chocolate brownies- from scratch

How To Make home made chocolate brownies- from scratch

• 1

  Preheat Oven To 350 Degrees F.
• 2

  Butter Or Spray 8 Inch Square Baking Pan.
• 3

  In Large Bowl, Beat Cocoa Powder, Butter, Eggs, Sugar vanilla & rum extract together. Sift in flour & other Ingredients. Mix Thoroughly.
• 4

  Transfer Batter into 8 Inch square baking pan & Smooth over top.
• 5

  Bake 30 Minutes. Use toothpick to see if needs to cook longer.
• 6

  Put into freezer right away and let cool for 20 minutes.
• 7

  Take out of freezer, Let stand for 1 Minute.
• 8

  Roll cut out brownie bars into Confectioners Powdered Sugar to desired amount.
• 9

  Garnish top with Vanilla frosting, Sprinkles or anything you desire. Enjoy!! :)
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