Home Made Chocolate Brownies- From Scratch

hayley parker

By
@hayleyLP12

A Delicious Ooey Gooey Treat For Any Occasion! :)


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Prep:

15 Min

Cook:

20 Min

Ingredients

2 c
hershey cocoa powder
1/4 c
butter
1 c
sugar
2
eggs , beaten
1 c
all purpose flour
1/2 tsp
salt
1/2 tsp
nutmeg (optional)
1/2 tsp
cream of tartar (optional)
1 Tbsp
rum extract
1 Tbsp
vanilla extract
1 pinch
jamacian all spice (optional)
1 c
chopped nuts (optional)
3 Tbsp
sweetened condensed milk
1 c
confectioners' sugar for rolling brownies in

Directions Step-By-Step

1
Preheat Oven To 350 Degrees F.
2
Butter Or Spray 8 Inch Square Baking Pan.
3
In Large Bowl, Beat Cocoa Powder, Butter, Eggs, Sugar vanilla & rum extract together. Sift in flour & other Ingredients. Mix Thoroughly.
4
Transfer Batter into 8 Inch square baking pan & Smooth over top.
5
Bake 30 Minutes. Use toothpick to see if needs to cook longer.
6
Put into freezer right away and let cool for 20 minutes.
7
Take out of freezer, Let stand for 1 Minute.
8
Roll cut out brownie bars into Confectioners Powdered Sugar to desired amount.
9
Garnish top with Vanilla frosting, Sprinkles or anything you desire. Enjoy!! :)

About this Recipe

Other Tags: Quick & Easy, For Kids
Hashtag: #brownies