holiday hay stacks
(2 ratings)
I have been making these for over 35 years...They are very popular around here...They are on the order of a no bake cookie...Though in this house they hardly got time to cool before everyone was sneaking them behind my back...My Table and counters were covered with them and filling the tupper ware containers full of them...The kids are grown and still ask for them....
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(2 ratings)
yield
serving(s)
prep time
15 Min
cook time
20 Min
Ingredients For holiday hay stacks
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1butterscotch chips (reg bag)
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1chocolate chips (reg bag)
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1miniature marshmallows (reg bag)
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1oriental chow mein noodles (reg bag)
How To Make holiday hay stacks
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1On Medium heat...Melt Chocolate, Butterscotch Morsels in a large sauce pan...stir constantly (all together)
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2Mix together in large bowl (Marshmallows, Oriental Chow Mein Noodles) add Chocolate and Butterscotch mixture, stir well.
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3Spoon out in spoonful amounts onto wax paper and let cool...Place in airtight containers to store...Place in a cool are...
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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