Great Great Grandpa's Shortbread
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- 6 c
- 2 1/2 c
- 1 1/2 tsp
- 1 lb
- butter room temp.
1Preheat oven to 325
2Now this is the trick to this recipe ... WARM the flour ( just till warm to the touch )in the oven in a bowl or a jelly roll pan... meanwhile cream together..
3And warm flour to butter mixture and mix well.
4Form into 2 balls and roll out each ball into oval shape on a cookie sheet or jelly roll pan using your hand to help shape if needed till about 1/2 to 3/4 inch thick
5Poke with fork in no specific order on oval shapes to help heat and vent bread. Bake for 45 min.