Grandma Frobel's Date-filled Cookies Recipe

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Grandma Frobel's Date-Filled Cookies

Andrea Frobel

By
@Cakeybakes

We always make these with prunes, as they are my husband's favorite Christmas cookies. He says they taste EXACTLY like his Grandma's. Now, THAT'S a compliment!


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Rating:

Comments:

Serves:

4 dozen

Prep:

2 Hr

Cook:

10 Min

Ingredients

1/2 c
soft shortening
1 c
sugar
2
eggs
2 1/2 c
flour
1/4 tsp
baking soda
1/2 tsp
salt
2 Tbsp
heavy cream
1 tsp
vanilla
2 1/2 c
dates or prunes, pitted and finely chopped
3/4 c
sugar
3/4 c
water
3 tsp
lemon juice
1 tsp
butter

Directions Step-By-Step

1
For the dough:
Mix thoroughly the shortening, 1 cup sugar, and eggs.
2
Stir in cream and vanilla.
3
Sift together and blend in the flour, baking soda and salt. Chill dough for about 1 hour.
4
For the filling:
In a heavy saucepan, mix together dates or prunes, 3/4 cup sugar, water, lemon juice, and butter.
5
Cook slowly, stirring constantly until thickened. Cool to room temperature.
6
Roll out the dough very thin on a lightly floured surface. Cut into 3-inch rounds with a cookie cutter or glass.
7
Place on a lightly greased cookie sheet. Place a rounded teaspoon of filling in the center. Fold over like a turnover and pinch edges shut.
8
Bake at 400F until delicately browned (around the edges). About 8-10 minutes. Cool on wire racks.

About this Recipe

Course/Dish: Cookies
Other Tag: Quick & Easy