graham coconut treats

Name: Graham Coconut Treats
Prep time: 20 min
Cook time: 2 h
Yield: 36
Cuisine: American
Ingredients: 3 - eggs, lightly beaten; 1 1/2 cup(s) sugar; 1 cup(s) butter, cubed; 4 cup(s) miniature marshmallows; 3 cup(s) graham cracker crumbs (48 squares); 3/4 cup(s) flaked coconut; 3/4 cup(s) chopped pecans; 1 1/2 teaspoon(s) vanilla

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Private Recipe by

Chrystal Cackler

@journeyrock92

Huntsville, AL

From my Mamaw's recipe collection.

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yield 36 serving(s)

prep time 20 Min

cook time 2 Hr

method Refrigerate/Freeze

Ingredients For graham coconut treats

3

eggs, lightly beaten
1 1/2 c

sugar
1 c

butter, cubed
4 c

miniature marshmallows
3 c

graham cracker crumbs (48 squares)
3/4 c

flaked coconut
3/4 c

chopped pecans
1 1/2 tsp

vanilla

How To Make graham coconut treats

1
In a double boiler, combine eggs, sugar and butter. Cook and stir over boiling water until mixture thickness and reaches 160°. Remove from the heat; cool. Add remaining ingredients.

2
Spoon into a greased 13-in. x 9-in. dish. Cover and refrigerate for at least 2 hours. Cut into squares.
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