Grab a Large Cup of Coffee: Double-Chocolate Heath Bar Cookies

Angie Walker

By
@AngieWalker

These cookies are amazing and will guarantee satisfaction to the chocolate lover.
To see more go to: alilcountrysugar.blogspot.com


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Rating:

Comments:

Serves:

Makes 3 dozen cookies

Prep:

15 Min

Cook:

10 Min

Ingredients

1/2 c
butter, softened
1 c
sugar
2
eggs
1 tsp
vanilla extract
1 c
all-purpose flour
1/2 c
baking cocoa powder
1 1/2 tsp
baking powder
1/4 tsp
salt
1
12 oz. bag chocolate chips
1
12 oz. bag caramel bits
6
heath bars, coarsely chopped

Directions Step-By-Step

1
In a large bowl beat together softened butter and sugar. Beat in eggs and vanilla. Stir together flour, cocoa powder, baking powder and salt; add to butter mixture and beat until combined. Beat in chocolate chips, caramel bits and chopped heath bars. Cover and chill in refrigerator about fifteen minutes or until dough is firm enough to handle.
Preheat oven to 350 degrees F. Using a TBS of dough for each cookie, roll into balls. Place 2 inches apart onto lightly greased cookie sheet. Bake for 12 minutes. Cool 5 minutes before eating. Makes about 3 dozen cookies.

About this Recipe

Course/Dish: Cookies, Chocolate
Other Tag: Quick & Easy