"Golden Crisp"- Bear Paw Cookies
Nancy J. Patrykus
I am sure it must be a recipe from Post Golden Crisp Cereal Co
I have made these many times.
Every one rates them highly.
All love the look of a Bear Paw for a cookie.
It is a drop cookie,with three indents on the edge of the cookie and one cereal is put in the indentation, before baking.
They are a rather cute cookie.
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- 1 c
- butter,or margerine
- 1 c
- firmily packed brown sugar
- egg yolk
- 2 dash(es)
- 1-1/4 c
- post, golden crisp cereal
- squares baker's semi-sweet bakers chocolate, melted
1Preheat oven to 350. Beat butter and sugar with an electric mixer on medium speed until creamy.Add egg yolk, beat again.
Add flour, stir till well blended. Stir in 1 cup of cereal.
Roll level tablespoons of dough into balls, place on ungreased cookie sheet, 1/2 to 1 inch apart.
Flatten cookies with your finger tips.
Make three indents on one side of each cookie for "paw prints".
Bake 12 minutes, or till lightly browned.. Do not over bake.
Remove from pan and let cool completely on wire racks.
Fill each paw print indents with melted chocolate.
Top each with 1 piece of cereal. let stand till set.