ghirardelli's wish star chocolate cookies
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Ghirardelli.com
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yield
12 cookies
method
Bake
Ingredients For ghirardelli's wish star chocolate cookies
- SHORTBREAD
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2 cflour
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1 cunsalted butter, room temperature
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1/2 csugar
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4 ozghirardelli 60% cacao bittersweet chocolate baking bar, chopped
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1 tspvanilla
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1/2 csugar
- DIPPING
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11 1/2 ozghirardelli 60% cacao bittersweet chocolate chips
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1 Tbspbutter
How To Make ghirardelli's wish star chocolate cookies
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1For Shortbread: Melt chocolate baking bar in double boiler and set aside. Mix flour and salt together and set aside. In large bowl, beat butter and sugar until smooth. Add melted chocolate and vanilla. Add flour mixture to chocolate mixture and mix just until blended. Wrap dough in plastic wrap and chill for at least 1 hour. Heat oven to 350°F. Line baking sheet with parchment paper. On a lightly floured board, roll dough to 3/8" thick and cut with cookie cutters. If the dough is very soft, chill again for at least 30 minutes. Bake for 7-9 minutes. Cool completely in pan.
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2To Dip: Melt chocolate chips with 1 Tbsp butter in double boiler. Dip cooled cookie in melted chocolate mixture and let chocolate set.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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