german chocolate cake cookies
I found this recipe on line awhile ago. I think it's a Pillsbury recipe. These are light, fluffy and chewy. My neighbor says they are like a souffle.
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yield
serving(s)
prep time
15 Min
cook time
10 Min
method
Bake
Ingredients For german chocolate cake cookies
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1 boxcake mix, german chocolate (with or without pudding)
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1 csemi-sweet chocolate chips
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1 cshredded sweetened coconut
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1 cpecans (chopped)
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1/2 cvegetable oil
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2 lgeggs
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1 tspvanilla extract
How To Make german chocolate cake cookies
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1Preheat oven to 375 degrees F.
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2Pour cake mix into a mixing bowl and mix in eggs, vegetable oil and vanilla extract.
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3Gently fold in chocolate chips, coconut and pecans and mix until just incorporated.
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4Drop heaping tablespoons of batter onto baking sheets, leaving 1 to 1-1/2 inches between each one.
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5Bake for 8-10 minutes, or until centers are just set. Allow to cool at least 10 minutes before serving.
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