fudgy brownies

Name: Fudgy Brownies
Prep time: 30 min
Cook time: 35 min
Ingredients: 3/4 cup(s) cocoa, unsweetened; 1/2 teaspoon(s) baking soda; 2/3 cup(s) vegetable oil (note: split oil into (2) 1/3 cup portions; 1/2 cup(s) boiling water; 2 cup(s) sugar; 2 - eggs; 1 1/3 cup(s) unsifted, all-purpose flour; 1 teaspoon(s) vanilla; 1/4 teaspoon(s) salt

(1 rating)

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Recipe by

Sheri Mullins

@shlymu64

Midland, TX

If you love fudgy brownies, you'll love this easy recipe!

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(1 rating)

prep time 30 Min

cook time 35 Min

Ingredients For fudgy brownies

3/4 c

cocoa, unsweetened
1/2 tsp

baking soda
2/3 c

vegetable oil (note: split oil into (2) 1/3 cup portions
1/2 c

boiling water
2 c

sugar
2

eggs
1 1/3 c

unsifted, all-purpose flour
1 tsp

vanilla
1/4 tsp

salt

How To Make fudgy brownies

1
Preheat oven to 350 degrees. Place 1 cup water in small saucepan and heat to boiling.

2
Stir cocoa and baking soda together in mixing bowl.
3
Blend in 1/3 cup of the vegetable oil into cocoa mixture.
4
Add 1/2 cup of boiling water; stir until mixture thickens.
5
Stir in sugar, eggs, and remaining 1/3 c. Oil; stir until smooth.
6
Add flour, vanilla and salt; blend completely.
7
Pour into lightly greased 9x13 pan. Bake for 35-40 minutes. Cool and frost with chocolate frosting.
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fudgy brownies

Ingredients For fudgy brownies

How To Make fudgy brownies

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