fudge-filled brownie bars

Name: Fudge-Filled Brownie Bars
Prep time: 10 min
Cook time: 30 min
Yield: 48
Cuisine: American
Ingredients: 1 1/2 cup(s) all purpose flour; 3/4 cup(s) packed brown sugar; 3/4 cup(s) butter, softened; 1 - egg yolk; 3/4 teaspoon(s) vanilla; FOR THE FILLING; 1 ounce(s) fudge brownie mix; 1 - egg; 1/3 cup(s) water; 1/3 cup(s) canola oil; FOR THE TOPPING; 1 package(s) 11.5 ounces milk chocolate chips, melted; 3/4 cup(s) chopped walnuts, toasted

review

Private Recipe by

Chrystal Cackler

@journeyrock92

Huntsville, AL

From my Mamaw's recipe collection.

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yield 48 serving(s)

prep time 10 Min

cook time 30 Min

method Bake

Ingredients For fudge-filled brownie bars

1 1/2 c

all purpose flour
3/4 c

packed brown sugar
3/4 c

butter, softened
1

egg yolk
3/4 tsp

vanilla
FOR THE FILLING
1 oz

fudge brownie mix
1

egg
1/3 c

water
1/3 c

canola oil
FOR THE TOPPING
1 pkg

11.5 ounces milk chocolate chips, melted
3/4 c

chopped walnuts, toasted

How To Make fudge-filled brownie bars

1
In a large bowl, combine the first five ingredients. Press onto the bottom of a greased 15-in. x 10-in. x 1-in. baking pan. Bake at 350° for 15-18 minutes or until golden brown.

2
Meanwhile, in a large bowl, combine the filling ingredients. Spread over hot crust. Bake for 15 minutes or until set. Cool on a wire rack for 30 minutes.
3
Spread melted chocolate over filling; sprinkle with walnuts. Cool completely. Cut into bars.
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