Fudge Cheesecake Bars

LINDA BAILEY

By
@miffed13

I got this from Mr. Food. Looking for a rich fudge and creamy chocolate cheesecake recipe? Say no more, the name Fudge Cheesecake Bars speaks for itself. It is addictive.


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Rating:

Serves:

36 bars

Prep:

20 Min

Cook:

50 Min

Method:

Bake

Ingredients

(4) 1 oz
bars unsweetened baking chocolate
1 c
(2 sticks) butter
2 1/2 c
sugar or splenda divided
4
eggs
1 tsp
vanilla extract
2 c
all-purpose flour
(1) 8 oz
package cream cheese, softened
1/2 c
chopped chocolate-coated caramel-peanut nougat bars

Directions Step-By-Step

1
Preheat oven to 350 degrees F. Coat a 9"x13" baking dish with cooking spray.In a large microwaveable bowl, place baking chocolate and butter. Microwave on high 2 to 2-1/2 minutes, stirring after each minute, until chocolate and butter are completely melted. Beat in 2 cups sugar, 3 eggs, and the vanilla, until blended. Stir in flour, then spread batter in prepared baking dish.
2
In a medium bowl, beat cream cheese, the remaining sugar, and remaining egg. Stir in candy. Drop by dollops over batter. With a knife, swirl the batter to the top to create a marbled effect. Bake 40 to 45 minutes, or just until set. Cool completely in baking dish on a wire rack. Cut into bars.

About this Recipe

Course/Dish: Cookies, Candies, Chocolate
Main Ingredient: Eggs
Regional Style: American
Other Tags: Quick & Easy, For Kids