Double Chocolate Chunk Cookies

Ilean Maite Benvenuti

By
@Chefhun

White chocolate and dark chocolate. Chewy and delicious. Everything that you want in a cookie.


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Comments:

Serves:

24

Prep:

15 Min

Cook:

10 Min

Ingredients

1 c
sugar
1 c
brown sugar
1 c
butter
2
eggs
1 Tbsp
vanilla extract
3 1/4 c
all purpose flour
1/2 tsp
salt
2 tsp
baking soda
8 oz
dark chocolate chunks (2 bars (4oz) cut in chunks hersheys or ghirardelli are my favs)
8 oz
white chocolate (2 bars (4 oz) cut in chunks ghirardelli is the best one )

Directions Step-By-Step

1
Preheatat oven 350F. Set two cookie sheets with parchment paper.
2
In the mixer, cream sugars and butter until fluffy. Add eggs and vanilla. Then add flour, baking soda and salt. Do not over beat. Then with a spatula or big spoon fold chocolate chunks into cookie dough.
3
Drop spoon fulls into the cookie sheets 2 inches apart. Bake 8 to 10 min.

About this Recipe

Course/Dish: Cookies
Other Tags: Quick & Easy, For Kids
Hashtags: #white, #dark