Dee-licious Peanutty Butter Cookies with Chips

Dee Stillwell

By
@LILLYDEE

The usual peanut butter chocolate chip cookie just doesn't have enough peanut butter flavor for me. I have tweaked this recipe over the years and I think they are perfect this way and have been making them like this for the past 10 years. I hope u enjoy them as much as we do.


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Comments:

Serves:

5-6 dozen cookies

Prep:

15 Min

Cook:

10 Min

Ingredients

1/2 c
butter, softened
1/2 c
butter flavored crisco
1-3/4 c
brown sugar, firmly packed
3/4 c
granulated sugar
2 c
peanut butter, creamy
2 large
eggs
1/3 c
milk
1 Tbsp
vanilla extract
3-1/2 c
unbleached white flour
1-1/4 tsp
baking soda
1 tsp
salt
1-1/2 c
chopped pecans, walnuts or peanuts(optional)
3 c
semi sweet chocolate chips

Directions Step-By-Step

1
Preheat oven to 350 degrees. Prepare cookie sheets with parchment paper. Set aside.
2
In large mixer bowl cream first 5 ingredients until fluffy, about 2 minutes. Beat in eggs, milk and vanilla.
3
Sift dry ingredients together. Slowly incorporate into creamed mixture until well blended. Fold in chocolate chips and nuts if desired.
4
Scoop onto cookie sheets 2" apart. Bake in 350 degree oven for 9-10 minutes or until light brown. Do not overbake to a med or dark brown or they won't be chewy. Let cool 10 minutes on cookie sheet. Finish cooling on a wire rack. Store in an airtight container. Enjoy!

About this Recipe

Course/Dish: Cookies
Other Tag: Quick & Easy