Date-oatmeal Cookies Recipe

No Photo

Have you made this?

 Share your own photo!

Date-Oatmeal Cookies

Karen Feinen

By
@Ganieda

These sound great. You could up the healthy on these a little by substituting white whole wheat flour for all-purpose.
Source: Woman's Day 10/12/93


Featured Pinch Tips Video

Rating:

 Be the First

Comments:

Serves:

32 Cookies

Prep:

10 Min

Cook:

10 Min

Method:

Bake

Ingredients

2 1/4 c
uncooked quick oats
1 c
crushed bran flakes cereal
1/4 c
all purpose flour
1/2 tsp
baking soda
pinch
of salt
1 1/2 stick
butter (3/4 cup), at room temperature
1 c
packed dark brown sugar
1 large
egg
2 tsp
grated lemon peel
1 pkg
(8 oz) chopped dates

Directions Step-By-Step

1
Heat oven to 350 degrees F. Lightly grease cookie sheets or line with parchment.
2
Mix oats, bran flakes, flour, baking soda and salt in a bowl with a fork.
3
Beat together butter and brown sugar in a large bowl with an electric mixer until pale and fluffy.
4
Beat in egg and lemon peel until blended.
5
Stir in flour mixture, then dates until blended.
6
Drop tablespoonfuls, 2" apart on prepared cookie sheet.
7
Bake 10 minutes or until browned around edges. Cool cookies briefly before removing to wire rack to cool completely.

About this Recipe

Course/Dish: Cookies
Main Ingredient: Rice/Grains
Regional Style: American
Dietary Needs: Vegetarian, Kosher
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #oatmeal, #dates, #Cookies