danish kringle cookies

How To Make danish kringle cookies

• 1

  Combine flour, butter and baking powder.
• 2

  Add the cream and lemon extract and mix well.
• 3

  Divide dough in half. Roll out each into rectangle to about a 1/4 inch thickness on floured surface.
• 4

  Cut dough into strips. (try a fluted cutter). Form each strip in a fiqure 8 shape. Sprinkle with sugar.
• 5

  Lift onto cookie sheet. Bake at 375 degrees for 8-10 minutes or until lightly browned. WATCH carefully, they burn easily.
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