Crispy & Quick Lemon Cookies Recipe

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Crispy & Quick Lemon Cookies

Nancy J. Patrykus

By
@Finnjin

I am Queen of a Red Hat Society group. This recipe was given to me from one of my Red Hat sisters.
I hope you will enjoy the extra crunch,... as we do.

"You can never have to many chairs around your holiday table!"
Oct 1, 2011


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Serves:

3-4 dozen cookies

Prep:

5 Min

Cook:

10 Min

Ingredients

1 pkg
18.25 oz lemon cake mix
1 c
crisp rice ceral
1/2 c
(1 stick) butter or margarine, melted
1 large
egg, lightly beaten

Directions Step-By-Step

1
Preheat oven to 350 degrees.
In a large bowl combine cake mix,cereal,butter and egg, blending well.Form into 1-inch balls.
Place 2 inches apart onan ungreased cookie sheet. Flatten with a fork.
Bake 9 to 12 minutes, or untill very light golden brown around the edges.
Cool 1 minute and remove to a cooling rack.

About this Recipe

Course/Dish: Cookies
Other Tag: Quick & Easy
Hashtag: #easy