crisp lemon sugar cookies

Name: Crisp Lemon Sugar Cookies
Prep time: 15 min
Cook time: 10 min
Yield: 6
Cuisine: American
Ingredients: 1/2 cup(s) butter, softened; 1/2 cup(s) butter flavored shortening; 1 cup(s) sugar; 1 - egg; 1 tablespoon(s) milk; 2 teaspoon(s) lemon extract; 1 teaspoon(s) vanilla; 2 1/2 cup(s) all purpose flour; 3/4 teaspoon(s) salt; 1/2 teaspoon(s) baking soda; - additional sugar

review

Private Recipe by

Chrystal Cackler

@journeyrock92

Huntsville, AL

From my Mamaw's recipe collection.

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yield 6 1/2 dozen

prep time 15 Min

cook time 10 Min

method Bake

Ingredients For crisp lemon sugar cookies

1/2 c

butter, softened
1/2 c

butter flavored shortening
1 c

sugar
1

egg
1 Tbsp

milk
2 tsp

lemon extract
1 tsp

vanilla
2 1/2 c

all purpose flour
3/4 tsp

salt
1/2 tsp

baking soda
additional sugar

How To Make crisp lemon sugar cookies

1
In a large bowl, cream butter, shortening, and sugar until light and fluffy. Beat in egg, milk, and extracts. Combine the flour, salt, and baking soda; gradually add to creamed mixture.

2
Shape into 1 inch balls or drop by rounded teaspoonfuls 2 inches apart onto ungreased baking sheets. Flatten with a glass dipped in sugar. Bake at 400F for 9-11 minutes or until edges are lightly browned. Immediately remove to wire racks to cool.
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