cream cheese sugar cookies
(1 rating)
A traditional sugar cookie with a mound of lush, fresh cream cheese icing is a tasteful delight fit for a queen.
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(1 rating)
yield
5 Dozen
prep time
15 Min
cook time
10 Min
method
Bake
Ingredients For cream cheese sugar cookies
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4 cflour
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11 tspbaking powder
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1/4 tspsalt
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1/4 tspnutmeg
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1/2 cbutter
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1/2 cshortening
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1 pkg(8 ounce) cream cheese
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1 1/3 cgranulated sugar
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1egg
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1/2 tspvanilla extract
- DECORATE:
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2containers (15.6 ounce) funfetti frosting, vanilla frosting or homemade frosting
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colored sugar
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colored sugar nonpareils
How To Make cream cheese sugar cookies
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1Preheat oven to 375 degrees F Combine flour, baking powder, salt and nutmeg; set aside. Cream together butter and shortening; add cream cheese and sugar beating until fluffy. Add egg and vanilla; beat well. Gradually beat in flour mixture.
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2Divide dough in half. Cover and chill 1 to 2 hours. On lightly floured surface, roll dough 1/8- inch thick. Cut with cookie cutters. Place on ungreased baking sheet. Bake for 7 to 9 minutes. Cool on wire rack. Frost as desired.
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3Note: Cookies can be baked ahead and frozen, then frosted at a later date.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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