cream cheese finger cookies

How To Make cream cheese finger cookies

• 1

  In a mixing bowl,cream the butter and cream cheese
• 2

  Beat in vanilla extract
• 3

  Combine the flour,sugar,and salt
• 4

  Gradually add to the creamed mixture
• 5

  Stir in pecans{dough will be crumbly}
• 6

  Shape tablespoons into logs
• 7

  Place 2 inches apart on ungreased baking sheets.
• 8

  Bake at 375,pre-heated oven,for 12-14 minutes,until light brown
• 9

  Roll warm cookies in some confectioner's sugar;COOL ON RACKS
• 10

  YIELD:about 2 dozen
• 11

  Sorry I don't know how to post pictures of my receipes yet.
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