Cream Cheese Finger Cookies Recipe

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Cream Cheese Finger Cookies

Lana Bade

By
@Sunflowercooks

These are wonderfull.Simular to Pecan Sandies.Makes about 2 dozen.Must use BUTTER!


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Rating:
★★★★★ 1 vote
Comments:
Serves:
2 dozen cookies
Prep:
15 Min
Cook:
15 Min

Ingredients

1/2 c
unsalted butter
4 oz.
cream cheese, room temperature
1 tsp
pure vanilla extract
1 3/4 c
all-purpose flour
1 Tbsp
sugar
dash
salt
1 c
finely chopped pecans
confectioners sugar to coat

Step-By-Step

1In a mixing bowl,cream the butter and cream cheese

2Beat in vanilla extract

3Combine the flour,sugar,and salt

4Gradually add to the creamed mixture

5Stir in pecans{dough will be crumbly}

6Shape tablespoons into logs

7Place 2 inches apart on ungreased baking sheets.

8Bake at 375,pre-heated oven,for 12-14 minutes,until light brown

9Roll warm cookies in some confectioner's sugar;COOL ON RACKS

10YIELD:about 2 dozen

11Sorry I don't know how to post pictures of my receipes yet.

About this Recipe

Course/Dish: Cookies