Cranberry Cheesecake Bars Recipe

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CRANBERRY CHEESECAKE BARS

Loretta Jasper

By
@shadowbaddo

I FOUND THIS RECIPE ON-LINE A WHILE BACK...IT'S A YUMMY TREAT...AND IF YOU LIKE CHEESECAKE, I JUST KNOW YOU'LL LOVE IT..

THIS RECIPE IS ONE SIMILAR TO ONE OF MY MOM'S LOST RECIPES..

I GOT THIS OUT TO POST, AND THE FIRST PERSON I THOUGHT OF WAS CAROL JUNKINS, AND HER LOVE OF CRANBERRIES...

DON'T KNOW IF YOU ALREADY HAVE THIS CAROL, BUT THIS ONES FOR YOU,...LOL


Featured Pinch Tips Video

Comments:

Serves:

4 DOZEN DEPENDS ON HOW YOU CUT THEM

Prep:

30 Min

Cook:

1 Hr 30 Min

Ingredients

2 c
all-purpose flour, unsifted
1 1/2 c
instant rolled oats
3/4 c
plus 1 tbsp firmly packed brown sugar (divided)
1 c
butter, softened
1 8 oz
cream cheese, room temperature
1 can(s)
ssweetened condensed milk (not evaporated milk)
1/4 c
fresh lemon juice
1 can(s)
whole berry cranberry sauce
2 Tbsp
cornstarch

Directions Step-By-Step

1
PRE-HEAT OVEN TO 350 DEGREES...

LINE A 9X13" BAKING PAN WITH NON-STICK FOIL...
2
COMBINE FLOUR, ROLLED OATS, 3/4 CUP BROWN SUGAR,AND BUTTER WITH A PASTRY BLENDER, MIXING UNTIL CRUMBLY....

REMOVE 1 1/2 CUPS OF MIXTURE AND SET ASIDE FOR LATER USE...PRESS REMAINING MIXTURE INTO BOTTOM OF THE PREPARED BAKING PAN...

BAKE UNTIL LIGHTLY BROWNED, ABOUT 15 MINUTES...
3
IN A MEDIUM BOWL, BEAT CREAM CHEESE UNTIL SMOOTH...

ADD SWEETENED CONDENSED MILK AND LEMON JUICE, WHIPPING UNTIL COMPLETELY COMBINED...

POUR EVENLY OVER WARM BOTTOM LAYER CRUST...
4
SCOOP WHOLE BERRY CRANBERRY SAUCE INTO A BOWL, STIRRING GENTLY WITH A FORK TO BREAK UP THE JELLY...

ADD 1 TABLESPOON BROWN SUGAR AND CORNSTARCH...MIX UNTIL COMBINED...

DROP CRANBERRY MIXTURE BY SPOONFULS OVER THE CREAM CHEESE LAYER..

GENTLY SMOOTH WITH THE BACK OF A SPOON TO COVER...

SPRINKLE TOP WITH RESERVED CRUMB MIXTURE...
5
BAKE 45 MINUTES @350 DEGREES UNTIL TOP IS GOLDEN BROWN...

COOL BAR COOKIES COMPLETELY BEFORE CUTTING...AND REFRIGERATE BEFORE SERVING...

About this Recipe