Coconut Thumprint Cookies
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- half cup unsalted butter, room temp.
- half cup sugar, one egg seperated
- three quarters cup flour, quarter tsp. salt
- quarter tsp. bk. powder, half tsp. vanilla
- jam or jelly, shreded coconut
2press thumbprint in middle and put little jam etc. bake till golden on edges. Cool five minutes on cookie sheet then transfer to a rack.
3I double the recipe since they are yummy and also freeze well...Enjoy