Coconut Pecan Dreams Cookie
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- 1 c
- butter, softened
- 1 c
- 3 c
- 2 3/4 c
- 1/2 tsp
- baking soda
- additional coconut for rolling
1Cream butter well. Add sugar and continue to beat until fluffy.
Add the egg and then the coconut.
Add the flour and baking soda.
2Separate in 6 portions and forming rolls about 1-inch wide then roll into more coconut.
Wrap in wax paper gently to keep them as round as possible.
Keep in refrigerator until firm.
Slice 1/2-inch thick.
3Brush top of each slice with egg yolk beaten with 1 TBSP.milk.
Place a whole pecan on each cookie.
4Bake at 325 degree oven on a greased cookie sheet till golden brown.
Bake 30 minutes.