Coconut Chip Cookies Recipe

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Coconut Chip Cookies

Anna Vandenhazel

By
@annavandenhazel

I found the recipe in the "Taste of Home - Quick Cooking" magazine more than 10 years ago. Except for the eggs and vegetable oil, all ingredients are changeable (yellow cake mix with toffee chips is fantastic!). If you have family members who dislike nuts or coconut, these items can be left out.


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Comments:

Serves:

3-1/2 dozen cookies

Prep:

10 Min

Cook:

10 Min

Method:

Bake

Ingredients

1 pkg
white cake mix (18-1/4 oz)
2
eggs
1/3 c
vegetable oil
1/2 c
chocolate chips
1/4 c
chopped nuts
1 c
coconut, flaked

Directions Step-By-Step

1
In mixing bowl, beat cake mix, eggs, and oil. Batter will be stiff.
2
Stir in all other ingredients.
3
Roll into 1-inch balls and place on lightly-greased cookie sheet.
4
Bake at 350 degrees for 10 minutes or until a slight indentation remains when lightly touched.
5
Cool for 2 minutes. Remove to wire rack and cool completely.

About this Recipe

Course/Dish: Cookies, Chocolate
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy