Chocolate Pecan Pie Bars

Kelli Thomas

By
@kelli1

These bars are perfect for fall and the upcoming holidays. Pecan pie is already super yummy, but to add the chocolate in- perfection! Pre-sliced bars are also great to take to get togethers.


Featured Pinch Tips Video

Comments:

Prep:

15 Min

Cook:

40 Min

Ingredients

for crust
1 1/2 c
flour
1 stick
butter
1/4 c
brown sugar

FILLING

3
eggs
3/4 c
corn syrup
3/4 c
sugar
2 Tbsp
melted butter
1 tsp
vanilla
11 1/2 oz
pkg semi-sweet chocolate chunks
1 1/2 c
pecans, coarsely chopped (or just use the pecan pieces that are already chopped)

Directions Step-By-Step

1
Preheat oven to 350. Grease a 13 x 9 pan. For the crust: beat the flour, butter, and brown sugar in a small mixing bowl until crumbly. Press into the pan and bake for 12-15 minutes or until lightly browned.
2
For the filling: beat the eggs, corn syrup, sugar, butter, and vanilla with a wire whisk. Stir in the chocolate chunks and pecan pieces. Pour over the baked crust. Bake for 25-30 minutes or until set. Cut into bars when cool.

About this Recipe

Hashtags: #holiday, #pecan, #bars