chocolate nut toffee bars

How To Make chocolate nut toffee bars

• 1

  Reserve 2 tablespoons butter.
• 2

  Beat remaining butter and sugar until fluffy.
• 3

  Add flour and cocoa: mix well.
• 4

  Press into a greased 13 x 9 in. pan.
• 5

  Bake 15 minutes in a 350' oven.
• 6

  In saucepan combine reserved butter and concensed milk.
• 7

  Cook and stir 15 minutes on med. heat.
• 8

  Remove from heat and stir in vanilla.
• 9

  Pour over crust.
• 10

  Bake for 10 to 12 minutes.
• 11

  Remove from oven and sprinkle chocolate chips on top. Cover with cookie sheet for 5 minutes
• 12

  Spread chocolate and sprinkle with chopped nuts. Gently pat down.
• 13

  Cool and cut into diamonds.
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