chocolate maple nut bars

Name: Chocolate Maple Nut Bars
Prep time: 20 min
Cook time: 50 min
Yield: 24
Cuisine: American
Ingredients: 1 1/2 cup(s) all purpose flour; 2/3 cup(s) granulated sugar; 1/2 teaspoon(s) salt; 3/4 cup(s) unsalted butter, cold; 2 large eggs; 1 can(s) (14-ounce) sweetened condensed milk; 1 1/2 tablespoon(s) maple flavoring; 2 cup(s) chopped walnuts (or pecans); 1 cup(s) semi-sweet chocolate chips

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Private Recipe by

Mikekey *

@Mikekey

Seattle, WA

These scrumptious bars feature a buttery shortbread crust sprinkled with chocolate chips, topped with a maple nut mixture and baked until golden. From Hershey.

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yield 24 serving(s)

prep time 20 Min

cook time 50 Min

method Bake

Ingredients For chocolate maple nut bars

1 1/2 c

all purpose flour
2/3 c

granulated sugar
1/2 tsp

salt
3/4 c

unsalted butter, cold
2 lg

eggs
1 can

(14-ounce) sweetened condensed milk
1 1/2 Tbsp

maple flavoring
2 c

chopped walnuts (or pecans)
1 c

semi-sweet chocolate chips

How To Make chocolate maple nut bars

1
Preheat oven to 350°F (175°C).

2
In large bowl, stir together flour, sugar and salt; cut in butter until crumbly. Stir in 1 beaten egg. Press mixture evenly onto bottom of ungreased 13 x 9 x 2-inch baking pan. Bake 25 minutes.
3
In medium bowl, beat sweetened condensed milk, remaining 1 egg and maple flavoring; stir in nuts. Set aside.
4
Sprinkle chocolate chips evenly over prepared crust. Gently spread nut mixture evenly over chocolate.
5
Return to oven. Bake 25 minutes or until golden. Cool completely in pan on wire rack.
6
Cut into bars. Store tightly covered at room temperature.
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