Chocolate Maple Nut Bars Recipe

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Chocolate Maple Nut Bars

Mikekey K

By
@Mikekey

These scrumptious bars feature a buttery shortbread crust sprinkled with chocolate chips, topped with a maple nut mixture and baked until golden.
From Hershey.


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Serves:

24

Prep:

20 Min

Cook:

50 Min

Method:

Bake

Ingredients

1 1/ c
all purpose flour
2/3 c
granulated sugar
1/2 tsp
salt
3/4 c
unsalted butter, cold
2 large
eggs
1 can(s)
(14-ounce) sweetened condensed milk
1 1/2 Tbsp
maple flavoring
2 c
chopped walnuts (or pecans)
1 c
semi-sweet chocolate chips

Directions Step-By-Step

1
Preheat oven to 350°F (175°C).
2
In large bowl, stir together flour, sugar and salt; cut in butter until crumbly. Stir in 1 beaten egg. Press mixture evenly onto bottom of ungreased 13 x 9 x 2-inch baking pan. Bake 25 minutes.
3
In medium bowl, beat sweetened condensed milk, remaining 1 egg and maple flavoring; stir in nuts. Set aside.
4
Sprinkle chocolate chips evenly over prepared crust.
Gently spread nut mixture evenly over chocolate.
5
Return to oven. Bake 25 minutes or until golden. Cool completely in pan on wire rack.
6
Cut into bars. Store tightly covered at room temperature.

About this Recipe

Course/Dish: Cookies
Main Ingredient: Nuts
Regional Style: American
Hashtags: #Christmas, #potluck