Chocolate Devil Dogs

Debi Newton

By
@simplysimple

Kids LOVE these as well as adults. They are like little iced cakes. If left out on a plate they are gone it no time =) Keep in cool place if too warm the filling melts.

Can be kept in the fridg for storing over night thats about as long as you will have them if not gone before you put them there =)
TIP: For fun and color you can seperate filling into a few different bowls and add a different color of food coloringand or flavors to each bowl. They look nice and the kids love to pick out differnt ones. I like orange, strawberry and mint =)


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Rating:

Comments:

Prep:

30 Min

Cook:

30 Min

Method:

Bake

Blue Ribbon Recipe

Notes from the Test Kitchen:
These light, fluffy treats are perfect for a nagging sweet tooth! Bake 'em up for your next bake sale, or get the kids involved and have them help prepare their own after-school snack! These are super kid-friendly.

Ingredients

1/2 c
shortening
1/2 c
cocoa powder
1 c
sugar
SIFT TOGETHER
2 1/3 c
flour
11/2 tsp
baking soda
1/2 tsp
salt
ADD
1 c
milk
1/2 tsp
vanilla extract
FILLING
2/3 c
margarine or butter
11/2 c
powdered sugar
3/4 c
marshmallow cream
1/2 tsp
vanilla extract

Directions Step-By-Step

About this Recipe

Course/Dish: Cookies, Chocolate
Main Ingredient: Flour
Regional Style: American
Collection: Back-to-School
Other Tag: Quick & Easy