chocolate chip peppermint cookies
(1 rating)
Chocolate chip cookies, my favorite! But one day I wanted to make them more festive for the holidays. So I came up with this recipe. Merry Christmas! Ho Ho Ho! (Gobble them up anytime, though!)
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(1 rating)
yield
serving(s)
prep time
15 Min
cook time
10 Min
Ingredients For chocolate chip peppermint cookies
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2 1/4 call purpose flour
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1 tspbaking soda
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1 tspsalt
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1 cbutter (kerrygold is best), softened
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3/4 cgranulated sugar
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3/4 cpacked brown sugar
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1 1/4 tspvanilla
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2 lgeggs, preferable room temperature
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1 tspwater
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2 cmilk chocolate chips
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1/2-3/4 cwalnuts, english, or almonds, coarsely chopped
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1/2-3/4 cpecans, toasted preferably
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5 ozandes peppermint crunch chips, or to taste
How To Make chocolate chip peppermint cookies
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1Preheat oven to 375 degrees. Have cookie sheets ready, ungreased.
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2In a bowl, combine flour, baking soda, salt. In mixer bowl, combine butter, sugars, vanilla and water. Beat with mixer until creamy. Add eggs, one at a time and beat well till well mixed. Gradually add in the flour mixture till well blended. Next blend in the milk chocolate chips, nuts and peppermint chips.
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3Drop by rounded tablespoon onto awaiting baking sheets. Bake 9 to 11 minutes until golden brown. Cool on baking sheets for 2 minutes before removing. Serve with cold glass of milk and smiles.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Chocolate Chip Peppermint Cookies:
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