Chocolate Chip Pan Cookies with Peanut Butter

Cara H.

By
@TheLittleBlondeBaker

Check out the story behind these cookies and more at thelittleblondebaker.com


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
12-14
Prep:
20 Min
Cook:
35 Min
Method:
Bake

Ingredients

WET INGREDIANTS

1 c
unsalted melted butter
3
eggs
1/4 c
sugar
1 1/4 c
brown sugar
2 tsp
vanilla extract

DRY INGREDIANTS

2 1/2 c
all purpose flour
1/2 tsp
salt
1 tsp
baking soda

OTHER INGREDIANTS

12 oz
semi-sweet or milk chocolate chips
9 tsp
peanut butter

Step-By-Step

1Preheat oven to 350°
2Combine wet ingredients EXCEPT BUTTER in a large bowl
3Combine dry ingredients in a medium size bowl
4Add dry ingredients to wet ingredients in ½ increments
5Once they are combine add the melted butter mix well
6Add the chocolate chips
7Place cookie dough batter in a 9 ½ X 13 Pan
8Flatten out the dough
9Create 9 wells in cookie dough with the back of a spoon
10Fill the wells with a teaspoon of peanut butter
11Cover wells with cookie dough and smooth out
12Bake in oven for 25 to 30 minutes
13Let cool for 10 to 15 minutes before cutting into cookies

About this Recipe

Course/Dish: Cookies, Other Desserts
Main Ingredient: Sugar
Regional Style: American