Real Recipes From Real Home Cooks ®

chocolate chip oatmeal cookies

(1 rating)
Recipe by
Annalisa Keene
Fairborn, OH

Who says the only things to put in Oatmeal cookies are raisins? I found this recipe years ago as a child and they have been a family favorite. I recommend using parchment paper on the cookie sheets because it helps prevent burning the bottoms.

(1 rating)
prep time 2 Hr
method Bake

Ingredients For chocolate chip oatmeal cookies

  • 1 3/4 c
    all purpose flour
  • 1 tsp
    baking soda
  • 1/2 tsp
    salt
  • 1 1/4 c
    brown sugar, firmly packed
  • 1 c
    butter or margarine
  • 1/2 c
    granulated sugar
  • 2 lg
    eggs
  • 2 Tbsp
    milk
  • 2 tsp
    pure vanilla extract
  • 2 1/2 c
    quick oats
  • 4 c
    chocolate chips

How To Make chocolate chip oatmeal cookies

  • 1
    Combine flour, soda and salt in small bowl.
  • 2
    Beat brown sugar, sugar and butter together until smooth.
  • 3
    Beat in eggs, milk and vanilla.
  • 4
    Gradually beat in flour mixture. Add oats, and chocolate chips.
  • 5
    Drop by tablespoonfuls onto ungreased cookie sheet lined with parchment paper. Bake at 375 degrees for 12-13 minutes for crispy cookies, or 9-10 minutes for chewy cookies.
  • 6
    Allow cookies to cool slightly on cookie sheet then remove to racks or parchment paper to cool completely.

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