Chocolate Chip Cookies Recipe

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Chocolate Chip cookies

mary hendricks

By
@mahend65

this recipe seems to call for less flour then some but honestly they are the best ones.. just enough flour to hold the butter and chocolate together .. not doughy
I do however suggest sticking with BUTTER and not margarine. it works ok but the texture is so much better with the butter


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Serves:

32 cookies

Prep:

10 Min

Cook:

10 Min

Method:

Bake

Ingredients

1 c
better
1/2 c
sugar
1/2 c
brown sugar
2
eggs
1 1/2 c
semi sweet chocolate chips
1 tsp
baking soda
1 tsp
salt
1 tsp
vanilla extract
2 c
flour (all purpose)

Directions Step-By-Step

1
heat oven to 375
2
Cream together butter, sugars, eggs, soda, salt, and vanilla.
3
Mix in remaining ingredients. Drop by teaspoonfuls, 2 inches apart onto greased cookie sheets.
Bake 10 minutes or until edges are brown and tops are a bit bubbly .. cool and chow down.. they wont last long!

About this Recipe

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American
Other Tags: Quick & Easy, For Kids