Chocolate Chip Cookies

Lisa Ann DiNunzio

By
@Lisa_Ann

These delicious cookies are a favorite in my family. I also make them often for Christmas gatherings and events, and they go super fast! =)


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Comments:

Serves:

Makes several dozen

Prep:

15 Min

Cook:

10 Min

Method:

Bake

Ingredients

2 1/4 c
unbleached all-purpose flour
1 tsp
baking soda
1/2 tsp
sea salt
2 stick
butter, softened
3/4 c
raw or granulated sugar
3/4 c
packed brown sugar
1 tsp
pure vanilla extract
2
eggs
1 (12 oz.) pkg
semi-sweet chocolate chips

Directions Step-By-Step

1
Preheat oven to 375°. In a bowl combine flour,
baking soda and salt. In a separate bowl beat
butter, raw sugar, brown sugar and vanilla. Add
the eggs one at a time, beating well after each
addition, gradually stir the flour mixture into the
wet ingredients. Stir in chocolate chips and drop
dough by rounded tablespoon onto ungreased
or parchment paper lined baking sheets. Bake
cookies for 9 to 11 minutes or until golden brown.
Let stand for 2 minutes then remove cookies to
wire racks to cool completely.

About this Recipe

Course/Dish: Cookies