Chocolate-cherry Mini-brownies Recipe

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Chocolate-Cherry Mini-Brownies

Debra Schweikert

By
@Schweik

OMG! I brought a double batch of these to work and they disappeared almost immediately. These adult treats are not real sweet, but quite addictive.


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Rating:
★★★★★ 1 vote
Serves:
Makes 3 dozen
Prep:
15 Min
Cook:
15 Min

Ingredients

2
large eggs
3/4 c
sugar
1/3 c
vegetable oil
3
1-ounce bittersweet chocolate squares, melted
2 tsp
bourbon
1/2 tsp
vanilla extract
2/3 c
all purpose flour
1/2 tsp
baking powder
1/8 tsp
salt
1/3 c
coarsely chopped pecans, toasted
1/3 c
sweetened dried cherries, chopped
1/3 c
semisweet chocolate mini-morsels
powdered sugar (optional)

Step-By-Step

1Preheat oven to 350 degrees.
2Beat eggs in a large mixing bowl at medium speed; gradually add sugar, beating until thick and pale.
3Add oil and next three ingredients, beating until blended.
4Combine flour, baking powder, and salt;gradually add to chocolate mixture, beating until well blended.
5Stir in pecans, cherries, and mini-morsels.
6Spoon batter into greased miniature muffin pans (1 3/4"), filling them three-fourths full.
7Bake for 12 minutes; remove from oven, cool in pans on a wire rack for 15 minutes.
8Remove from pans; cool completely on wire rack and dust with sifted powdered sugar, if desired.

About this Recipe

Course/Dish: Cookies
Hashtags: #cherry, #bourbon